Quartz Reef Methode Traditionnelle Brut NV (6 Bottles) Central Otago, NZ

Predominantly made from organically grown Pinot Noir with a smaller portion of Chardonnay, it presents a pale yellow color with an elegant bouquet of green apple, fresh peach, lime, and brioche aromas. The palate is dry and saline, featuring fine-textured mousse, crisp acidity, and layers of brioche complexity. This sparkling wine is celebrated for its focused, cool, and crisp character with beautiful balance and length.